“Seikyo Takehara Junmai" Junmai Sake

This is a signature Junmai sake crafted by Nakao Brewery, a historic brewery with over 150 years of tradition, and this Sake has been produced since founding.
Removing 35% of Rice by polishing and using the core to brew the sake makes pure and refined flavor.
It features a mild, gently sweet taste that fully brings out the savory 'Umami' of rice. 
Slowly aging after brewing makes this sake with a beautifully mellow finish.

"Seikyo Junmai Takehara" offers a enhanced Umami of rice flavor balanced with a mellow sweetness and a pleasant touch of acidity. 
This profile makes it an exceptional pairing with cheese and tomato-sauce-based dishes.

Serving Suggestion: Enjoy chilled, at room temperature, or gently warmed.

Chilled or Room Temperature: A clean rich rice flavor spreads delightfully across the palate.
Warm: Warming up expands its aged mellowness and savory Umami even further, allowing it to truly showcase its full potential.
Best Pairs With: Recommended Cheese and tomato-sauce-based dishes (such as lasagna, pizza, or stuffed cabbage).